Appetizers

Potato Cakes..............................................7.95
Parmesan, Cheddar and Jack, Cilantro, Onion, Dill and Mashed Potato Fried Crisp. Topped with Herbed Ranch Salsa.
2 Loaded Skins..........................................................9.95
Penobscot, Maine Potatoes Loaded with Jack and Cheddar Cheese,
Bacon Bits and Sour Cream Chive Dip.
3 Parmesan Garlic Rings (Thick or Thin) ....................7.75
Our Famous Onion Rings Tossed with Parmesan and Garlic.
4 Chicken Tenderloins..............................................10.95
Breaded and Lightly Fried all White Chicken Tenderloins. Spicy Buffalo
Style Upon Request.
5 Spinach Artichoke Dip ..........................................12.95
Topped with Tomato Relish and Fresh Parmesan. Served with Tortilla
Chips and Italian Bread.
6 Buffalo Chicken Wings (12) ..................................12.95
Spicy or Mild, Served with Celery, Carrots and Bleu Cheese Dressing.
8 Southwest Eggrolls ................................................9.25
Fresh Chicken, Cilantro, Black Beans, Pasilla Peppers, Seasonings and Bell Peppers.
11 Fire Roasted Artichoke (Seasonal) ........................10.95
Marinated Split Artichokes with Tomato Relish & Garlic Mayo.
12 Crab Cakes ..........................................................13.95
All White Lump Crab Meat Mixed with Roasted Poblano, Vegetables,
Peppers & Spices. Breaded & Grilled, Served with Field Greens & Dipping Sauces.
14 Avocado Rolls ......................................................10.25
Ripe Avocado, Crushed Chilies, Sweet Red Peppers & Spices Wrapped
Tight & Fried Crisp.
17 Soft Pretzels (2)......................................................5.00
Giant Handmade Soft Pretzels Brushed with Butter and Sprinkled with Pretzel Salt. Served with Spicy Mustard.
18 Parmesan Garlic Zucchini ......................................7.95
Zucchini Spears Dipped in Breadcrumbs Lightly Fried and Tossed with Parmesan Cheese and Garlic.
501 Bruschetta..............................................................7.95
Roma Tomatoes, Olive Oil, Lemon Juice, Capers and Basil.
502 Seared Ahi............................................................13.95
Center cut Sashimi Grade Ahi, Seared in Spices and Sliced. Served with Ginger Onion Mirin Dressing and Japanese Slaw.
503 Calamari ..............................................................11.95
Breaded Calamari Steak Strips, Fried Crisp and Served with Cocktail
Sauce, Baby Greens and Balsamic Vinaigrette.
504 Mozzarella Sticks ..................................................8.95
Mozzarella Dipped in Breadcrumbs and Lightly Fried.
505 Crispy Shrimp Taquitos ........................................11.95
Eight Spicy Jumbo Shrimp in Corn Tortillas and Crisp Fried. Served with Dipping Sauces.
506 Nacho Platter ........................................................9.95
Topped with Vegetarian Black Beans, Monterey and Cheddar Cheeses, Guacamole, Chives and Diced Tomatoes. Served with Mild and Roasted Salsas. (Jalapeños on request.)
507 Steak Chili Nachos ................................................9.25
508 Chicken Nachos ..................................................10.25

Pizzas
20 Sausage & Pepperoni Pizza ..................................10.25
Mild Italian Sausage and Pepperoni. Fresh Mozzarella and Marinara.
23 Barbecued Chicken Pizza ....................................10.95
Sliced Red Onion, Fresh Cilantro and Smoked Gouda Cheese.
24 Tomato Basil Pizza ................................................9.95
Fresh Sliced Roma Tomato, Fresh Basil, Mozzarella and chevre. Brushed with a mild chili oil.
25 Meatball Calzone..................................................11.95
Italian Meatballs, Marinara, Mozzarella, Ricotta, Oregano and Roasted Garlic.
27 Small Pizza and Appetizer Salad ..........................12.95
Choice of One of Our Pizzas in a Small Size and an Appetizer Salad.

Soups & Entree Salads
50 Bowl of Soup..........................................................5.95
French Onion, New England Chowder, Roasted Vegetable Soup or Baked Potato Cheddar.
51 Tortilla Chicken Soup..............................................5.95
Rotisserie Chicken, Roasted Chilies, Spices, Onions and Tortillas Pureed.
52 Sourdough Bowls ..................................................8.75
New England Chowder, Baked Potato Cheddar or Black Bean Steak Chili.
58 Black Bean Steak Chili ..........................................6.25
53 Barbecued Chicken Salad ....................................13.50
Chicken Breast, Chopped Salad, Black Beans & Corn, Tomato, Jicama, Green Onions, Cilantro, Crispy Corn Tortilla Strips, Ranch Dressing and BBQ Sauce.
54 Chinese Chicken Salad ........................................13.50
Chicken Breast, Greens, Crispy Angel Hair Pasta, Almonds, Sesame
Seeds, Scallions, Carrots, Cilantro and Soy-Ginger Peanut Dressing.
55 Chicken Caesar Salad ..........................................13.50
Chicken Breast, Hearts of Romain, Croutons & Fresh Parmesan.
56 Chopped Cobb Salad ............................................13.50
Chicken Breast, Crumbled Bleu Cheese, Tomato, Avocado, Crisp Bacon, Fresh Egg, Chopped Greens, Bleu Cheese Dressing
57 Citrus Chicken Salad ............................................13.50
Chicken Breast, Iceberg, Romain Hearts, Avocado, Glazed Pecans, Green Apples, Raisins, Mandarin Wedges, Dried Cranberries, Bleu Cheese Crumbles and Green Onions with Our Citrus Dressing.
59 Lemon and Chive Poached Salmon Salad ............14.95
Poached Salmon Served Over a Bed of Spring Mix. Topped with
Asparagus and a Mix of Sweet Corn and Vegetable Relish with Herbs and Lemon. Served with Roasted Red Pepper Vinaigrette.
60 Seared Scallop Salad............................................14.95
Clear Water Scallops Sauteed. Served Over Pippen Apples, Raisins and Napa Cabbage. Topped with a Cranberry Chili Vinaigrette and Chives.
61 Mediterranean Ahi Salad ......................................14.95
Sashimi Tuna Seasoned and Sauteed Rare, Chilled and Sliced. Served
Over a Mixture of Baby Spinach, Blanched Potatoes, Calamata Olives, Bermuda Onions, Chevre Cheese, Capers and Red Beets with an Herb and Mustard Vinaigrette.
62 Crab Wedge Salad ................................................13.95
Deep Water Crab, Iceberg Wedge, Bleu Cheese, Bacon, Tomato, Red
Onion and Danish Bleu Cheese Dressing.

Appetizer Salads
71 Crunchy Spinach Salad ..........................................8.25
Spinach Leaves with crunchy Noodles, Red Onions, Tomatoes, Bacon,
Feta Cheese, Glazed Pecans, Sesame Seeds and our Citrus Dressing.
72 House Salad ..........................................................7.50
Greens, Vegetables, Jack and Cheddar Cheese and Croutons. Topped
with Egg and Bacon.
73 Caesar Salad ..........................................................7.50
Baby Romaine, Croutons and Fresh Parmesan.
75 California Citrus Salad ............................................8.25
Iceberg & Romaine, Avocado, Glazed Pecans, Green Apples, Raisins,
Dried Cranberries, Mandarin Wedges, Bleu Cheese Crumbles and Green Onions, with our Signature Citrus Dressing.
76 Glazed Walnut & Asian Pear Salad ..........................8.25
Field Greens, Glazed Walnuts, Asian Pears, Raspberries, Bell Peppers,
Tomatoes, Bleu Crumbles & Citrus Dressing.
77 Appetizer Salad and Bowl of Soup........................12.95
Choice of Appetizer Salad and Bowl of Soup or Chili.
79 Bleu Cheese Wedge................................................7.50
Iceberg Wedge, Bleu Cheese Crumbles, Bacon, Tomato and Red Onion
topped with our Danish Bleu Cheese Dressing (Chopped Upon Request).

Burgers & Sandwiches
Choice of Spicy Thai Slaw, Salt & Pepper Shoestrings,
Small green Salad or Fresh Fruit.
Add Soup 4.75 or Appetizer Salad 5.75
100 Original Tri Tip Dip ................................................12.95
Mild Chilies, Caramelized Onions and Gouda Cheese on French Roll
101 Roast Turkey on Wheatberry ..................................9.25
Turkey Breast, Tomato, Crisp Greens & Mayo on Cracked Wheatberry Bread.
107 Roast Turkey on Wheatberry with Avocado ..........10.25
102 Clubhouse Sandwich ............................................12.95
Turkey, Ham, Bacon, Gouda, Muenster, Garlic Mayo, Tomato & Greens.
103 Barbecued Chicken ..............................................10.95
Julienne Chicken Breast, BBQ Sauce, Gouda Cheese, Mayo, Sliced Tomato, Greens and Watercress.
104 Cashew Chicken Sandwich ....................................9.25
Chicken, Cashews, Celery, Curried Mayo on Tomato Herb Bread.
105 Albacore Tuna Sandwich ........................................9.25
All White meat Tuna Salad, Muenster Cheese, Tomato and Greens on tomato herb bread
111 Albacore Tuna Sandwich with Avocado ................10.25
108 Classic Cheeseburger ............................................9.95
Double thick Tilamook cheddar, with the works. Onions on request.
109 Frisco Burger..........................................................9.95
Grill-Toasted Parmesan Sourdough, Swiss with the works. Great with Grilled Onions on Request.
110 Frisco Burger with Bacon ....................................10.95
112 Sliders ....................................................................9.95
Four Mini Cheeseburgers. Served with Salt and Pepper Shoestrings.
Served with the works.
113 Widow Maker Burger ............................................10.95
Double Thick Cheddar, Avocado, Bacon, Onion Rings, Lettuce, Tomato, Mayo and Red Relish.
114 Hickory BBQ Burger ..............................................10.95
Smoked Bacon, Gouda, 1000 Island, BBQ Sauce and the Works.
115 B&B Burger ..........................................................10.95
Blackened, Grilled and Served with Onions, Lettuce, Tomatoes,
Dijonnaise, Ranch, Bacon, Bleu Cheese Crumbles on a Toasted Sesame Bun.
116 Veggie Burger..........................................................9.95
Boca Patty, Smoked Gouda, Caramelized Onions, Cucumber, Garlic Mayo, Tomato and Avocado on Toasted Wheat Bread.
117 Meatloaf Sandwich ................................................10.25
Served Open Face on Grilled Garlic Toast. Topped with Mashed Potatoes, Herb Gravy and Sauteed Mushrooms and Onions.
118 Motherload Sandwich ............................................14.95
Ham, Turkey, Tri Tip, Cheese, Lettuce, Onions, Tomatoes, Pickles and
1000 Island Stacked Over 8” on a Toasted Pistollette Roll.
119 Honey Chicken Brie................................................10.95
Chicken Breast Julienned and Baked with Brie Cheese, Brown Sugar and Honey on Grilled Herb Bread with Tomatoes, Onions, Watercress and Dijonnaise.
120 Grilled Cobb Sandwich ..........................................10.95
Chicken Breast, Avocado, Tomato, Bleu Cheese, Bacon, Garlic Mayo and Greens on Herb Bread.

Fresh Pasta
Add Soup 4.75 or Appetizer Salad 5.75.
130 Chicken & Noodles ..............................................13.50
Chicken Breast, Broccoli and Rich Cream Sauce on Egg Noodles Topped with Parmesan Cheese.
131 Black Tie Pasta ....................................................13.50
Bow Ties, Spinach Tortellini, Blackened Chicken & Rich Cream Sauce
Topped with Parmesan Cheese.
132 Spicy Jambalaya ..................................................15.95
Jumbo Prawns, Rotisserie Chicken, Andouille Sausage, Peppers &
Onions, Served over Spinach Egg Pasta or Basmati Rice.
133 Spaghetti and Meatballs ......................................11.95
Giant Homemade Meatballs with Marinara Sauce and Parmesan Cheese.

 

Specialties
Our Specialties Include Roasted Vegetables & one additional potato or vegetable choice. and one bread choice.
Potatoes: Cheese Potatocake, Baked Potato, Red Skinned Mashed
Potatoes, Baked Sweet Potato
Vegetables: Organic Corn,
Charbroiled Asparagus (When Available), Parmesan Zucchini
Spears
Breads: Garlic Cheese Toast, Biscuit with Honey Butter, Sourdough
Roll, Apple, Cornbread or Blueberry Muffin
Add: Small Green or Wedge Salad - 3.75, Appetizer Salad - 5.75,
Soup Bowl - 4.75, Soup Cup - 3.75

Original Rotisserie Specialties

149 Rotisserie Chicken - Quarter ................................12.95
150 Rotisserie Chicken - Half ......................................15.95
Chicken BBQ’d and Basted in its Own Natural Juices and Spices.
662 BBQ’d Baby Back Pork Ribs - Half Rack ..............19.95
151 BBQ’d Baby Back Pork Ribs - Full Rack................25.95
Basted with Claim Jumper BBQ Sauce.
153 Rib and Chicken Combo ......................................23.95
Baby Back Pork Ribs with a Quarter BBQ’d Chicken
660 Ore Cart ..............................................................27.95
Rotisserie BBQ’d Chicken, Baby Back Pork Ribs and Beef Back Ribs.
663 Beef Back Ribs - Half Rack ..................................18.95
152 Beef Back Ribs - Full Rack ..................................21.95
661 Roasted Tri Tip (Medium Rare to Medium Only) ......17.95
Mid-Western Angus Beef Served Over a Burgundy Herb Demi.

Aged Steaks

671 Filet Mignon - 8 oz ..............................................27.95
676 Filet Mignon - 12 oz. ............................................30.95
The Leanest and Most Tender of All Beef Cuts. Center Cut USDA Choice. Rare or Medium Rare Cooking Recommended.
669 New York Steak ....................................................26.95
12 oz. Choice Center Cut New York Steak Broiled or Blackened.
674 Porterhouse Steak ................................................29.95
22 oz. of Our Famous Bone-In New York and Filet.
678 Ribeye Steak ........................................................27.95
16 oz. Boneless USDA Choice Ribeye. The Most Flavorful of All Steaks.
679 Prime Top Sirloin ..................................................19.95
10 oz. Certified Prime Top Sirloin Broiled to Your Specifications.
673 Prime Rib (Served Fri. & Sat. from 4pm & Sun. from 12pm) ..26.95
16 oz. Signature Boneless Aged Prime Rib.

Favorites

Add Soup Bowl 4.75 or Appetizer Salad 5.75
170 Country Fried Steak..............................................15.95
Lean Cube Steak Breaded, Fried Golden Brown and Topped with Sausage
Gravy. Served with Mashed Potatoes and a Buttermilk Biscuit.
171 Meatloaf & Mashed Potatoes................................14.95
A Blend of Ground Chuck, Pork, Vegetables and Seasonings. Baked with
Sweet Tomato Topping, Served with a Brown Sauce, Mashed Potatoes
and a Buttermilk Biscuit.
172 Whiskey Chicken ..................................................15.95
Breast of Chicken Sauteed with Mashed Potatoes, Apple Sourdough
Stuffing, with a Sweet Apple Whiskey Sauce and a Buttermilk Biscuit.
173 Giant Stuffed Idaho ..............................................11.95
Baked Potato Stuffed with Blackened Chicken & Vegetables. Topped with
Herbs, Cheeses and a rich Cream Sauce.
174 Goldrush Chicken ................................................15.95
Seasoned Chicken Sauteed. Served with Sour Cream, Mushroom and
Onion Sauce, Mashed Potatoes and a Buttermilk Biscuit.
175 Roasted Turkey Supper ........................................14.95
Turkey Breast Slow Roasted with Orange and Honey. Served Over Apple
Stuffing with Turkey Gravy. Served with Orange-Cranberry Relish,
Mashed Potatoes, Vegetables and a Buttermilk Biscuit.
176 Chicken Pot Pie ....................................................12.95
Chunks of White Meat Chicken in a Cream Sauce with Fresh Carrots,
Onions, Mushrooms and Peas. Served with Fresh Fruit.
177 Pot Roast & Vegetables ........................................14.95
Tender Chuck in Our Burgundy Beef Sauce Over a Sweet Potato Mash.
Served with Butternut Squash, Potatoes, Onions and Carrots.
179 Chicken and Biscuits ............................................15.95
Chicken Breast Dipped in Batter and Seasonings, Deep Fried Golden
Brown. Served with Gravy, Mashed Potatoes and a Buttermilk Biscuit.
180 Jamaican Sweet Potato ........................................12.95
Jamaican Seasoned Shredded Chicken Tossed with Scallions, Cilantro,
Red Pepper, Papaya Relish and Lemon Fill a Sweet Potato. Drizzled with
Honey.
181 Braised Short Ribs................................................17.95
Seasoned Short Ribs Simmered in a Cabernet, Beef and Herb Broth.
Served with Horseradish Mashed Potatoes and a Sprinkling of Chives.
182 Grilled Liver, Bacon and Onions ............................13.95
Grilled with Seasoned Flour, Topped with Caramelized Onions and Double
Thick Bacon. Served with Mashed Potatoes and a Buttermilk Biscuit.
183 Parmesan Crusted Chicken ..................................15.95
Chicken Breast with Italian Herbed Breading, Sauteed and Layered
Around Spaghetti Noodles with a Creamed Tomato Sauce. Topped with
Roasted Garlic Marinara Sauce, Sauteed Spinach and Garlic Sauce.

Seafood
701 Honey Blonde Fish and Chips ..............................15.95
Flaky White Fish Dipped in Our Honey Blonde Ale Batter. Served with
Spicy Peanut Thai Slaw and Steak Fries.
702 Jumbo Fried Shrimp ............................................18.95
Lightly Breaded and Fried. Served with Spicy Peanut Thai Slaw and Fries.
703 Cedar Plank Salmon ............................................18.95
Salmon Brushed with a Sweet and Spicy BBQ Sauce, Smoked over Open
Flames on a Clear Heart Cedar Plank. Served with Basmati Rice.
704 Seared Scallop Dinner ..........................................20.95
Scallops Seared in Olive Oil with Seasoning. Served Over a Vegetable
Basmati Blend with a Lemon Thyme Sauce and Chives.
705 Macadamia Nut Crusted Halibut ..........................18.95
Halibut Filet in a Citrus Macadamia Nut Breading, Sauteed and Served
Over Basmati Rice with Coconut Sweet and Spicy Sauce and Papaya
Relish.
706 Oaxacan Style Sea Bass ......................................18.95
Tender Bass Sauteed and Braised in Spicy Oaxacan Tomato Herb Broth
Over Basmati Rice and Grilled Asparagus.
707 Fresh Fish of the Day (11 oz.) ............................Market
Available Broiled, BLackened or Poached.
708 Calamari Dinner ..................................................14.95
Breaded Calamari Strips Fried and Served with Baby Greens, Balsamic
Dressing, Cocktail Sauce and French Fries.

Healthier Choices
A Selection of Lighter Fare Under 650 Calories.
715 Cypress Island Salmon ........................................15.95
Salmon Prepared Blackened, Broiled or Poached with Roasted
Vegetables.
716 Rotisserie Chicken................................................12.95
Spit Roasted Chicken, Roasted Vegetables, Basmati Rice and BBQ Sauce.
717 Veggie Stuffed Baked Potato ..................................9.95
Half Jumbo Baked Potato with Steamed Vegetables, Salsa and Mixed
Cheese.
718 Classic Turkey Burger ............................................9.95
Whole Wheat Toast Brushed with Dijon Mustard with and 8 oz. Broiled
Turkey Burger, Tomatoes and Onions. Served with Carrot and Celery
Sticks.
719 Garlic and Lemon Chicken Salad ..........................11.95
Chicken Breast Marinated in Citrus and Seasonings, Broiled and Served
with Our Apple, Raisin and Cabbage Slaw. Topped with Cranberry Chili
Vinaigrette and Papaya Relish.
720 Seared Scallop Salad............................................14.95
Clear Water Scallops Sauteed. Served Over Pippen Apples, Raisins and
Napa Cabbage. Topped with a Cranberry Chili Vinaigrette and Chives.
721 Lemon and Chive Poached Stuffed Salmon Salad ....14.95
Poached Salmon Served Over a Bed of Spring Mix, Topped with
Asparagus and a Mix of Sweet Corn and Vegetable Relish with Herbs and
Lemon. Served with Roasted Red Pepper Vinaigrette.

Side Dishes a La Carte
800 Red Skinned Mashed Potatoes ..............................4.75
801 Roasted Vegetables ................................................4.75
803 Loaded Baked Potato..............................................5.25
804 Cheese Potatocakes ..............................................4.75
805 Baked Sweet Potato ..............................................5.50
806 Organic Seasonal Vegetables..................................4.75
807 Basmati Rice ..........................................................3.00
810 Spicy Peanut Thai Slaw ..........................................3.00
812 Seasoned French Fries ..........................................3.75
815 Fresh Charbroiled Asparagus..................................5.50

Lunch Features
Served Every Day 11 am to 3 pm.

Lunch Salads
A Half Portion Of Our Favorite Salads.
600 Citrus Chicken Salad ..............................................9.95
Iceberg, Romaine Hearts, Avocado, Glazed Pecans, Green Apples, Golden
Raisins, Mandarin Wedges, Dried Cranberries, Danish Bleu Cheese
Crumbles and Green Onions. Available with Broiled Chicken or Jamaican
Jerk Chicken.
601 Blackened Salmon Caesar Salad ............................9.95
Blackened Salmon and Chopped Romaine Tossed with Herb and Garlic
Baked Sourdough Croutons, Creamy Garlic Caesar Dressing and
Parmesan Cheese. Available Substituted with Blackened or Broiled
Chicken.602 BBQ Chicken Salad ................................................9.95
Chicken Breast, Chopped Salad, Black Beans, Corn, Tomato, Jicama,
Green Onions, Cilantro and Crispy Corn Strips. With BBQ Sauce and Our
Ranch Dressing.
603 Chopped Cobb Salad ..............................................9.95
Chicken Breast, Crumbled Bleu Cheese, Tomato, Avocado, Bacon, Egg,
Chopped Greens and Bleu Cheese Dressing.
604 Chinese Chicken Salad ..........................................9.95
Chicken Breast, Greens, Crispy Angel Hair Pasta, Almonds, Sesame
Seeds, Scallions, Cilantro, Carrots and Soy-Ginger Dressing.

Lunch Favorites
610 Grilled Sourdough Italian Chicken (Panini-Style) ....9.95
Grilled Chicken with Italian Herb Breading, Prosciutto, Gouda Cheese,
Parmesan Cheese, Basil, Roma Tomatoes and a Garlic Rioli Spread.
Served with Fresh Cut Fruit or Fries.
611 Rotisserie Chicken................................................11.95
Our Original Recipe Since 1977. A Half Chicken BBQ’d and Basted in its
Own Natural Juices and Spices. Served with Mashed Potatoes.
612 BBQ’d Baby Back Pork Rib Lunch ........................12.95
Half Rack Basted with Claim Jumper BBQ Sauce. Served with Mashed
Potatoes.
613 Fresh Chicken Pot Pie ............................................9.95
White Meat Chicken, Fresh Vegetables in a Rich Creamy Sauce. Served
with Fresh Cut Fruit.
614 Sliders....................................................................8.95
Three Mini Cheeseburgers Topped with Extra Sharp Cheddar. Served on
Toasted Mini Rolls with the Works.
615 Black Tie Pasta ......................................................9.95
Blackened Chicken Breast Tossed in a Rich Cream Sauce. With Fresh
Parmesan Cheese.
616 Honey Blonde Fish and Chips ..............................11.95
A Half Portion of our Flaky White Fish Served with Spicy Peanut Thai Slaw and Steak Fries.

Lunch Combos
625 Half Sandwich and Cup of Soup or Small Salad......8.95
Choice of Cashew Chicken, Albacore Tuna, Club or Roast Turkey
Sandwich, with a Cup of Soup, a Small Green or Caesar Salad.
626 Half Sandwich and Appetizer Salad ......................12.95
Choice of Half Sandwich Listed Above and Any Appetizer Salad.
627 Appetizer Salad and Small Pizza ..........................10.95
Choice of One of Our Small Pizzas and an Appetizer Salad.
628 Appetizer Salad and Bowl of Soup........................12.95
Choose Any of Our Appetizer Salads and a Bowl of One of Our Soups or
Chili.
629 Quiche and Salad Lunch ........................................8.25
Quiche Lorraine and Small Green or Caesar Salad.
630 Snowcrab and Chive Quiche with Small Salad........9.25

 

Sweets
200 Cream Cheese Pie..................................................7.50
Original, Chocolate, Caramel Apple, or Raspberry White Chocolate Chip.
202 Chocolate Motherlode Cake....................................9.95
Six-Layer Chocolate Cake with Chocolate Chips, Fresh Walnuts and
Chocolate Fudge Frosting.
203 Chocolate Walnut Brownie......................................3.50
204 I Declair..................................................................8.95
Custard Eclair. Baked Vanilla Bean Ice Cream, Fresh Whipped Cream and Hot Fudge.
205 Traditional Deep Dish Pies ......................................7.50
Baked Daily. Spiced Apple or Berry.
206 Original Scratch Carrot Cake ..................................7.95
Made from Scratch. Rich Cream Cheese Butter Frosting, Fresh Carrots,
Raisins, Walnuts, Coconut and Pineapple.
207 Sourdough Bread Pudding......................................7.50
With Raisins, Apples, Cinnamon, Whiskey Sauce and Whipped Cream.
208 Chocolate Chip Cookie............................................2.75
209 Lemon Bar Brulé ....................................................7.95
Cheesecake & Tart Lemon Filling. with Shortbread Crust.
210 Old Fashioned Chocolate Cupcake..........................2.95
A Moist Chocolate Sponge Cake Topped with Vanilla Bean, Cream Cheese Frosting and Bittersweet Dark Chocolate Shards.
211 Red Velvet Cupcake................................................2.95
A Moist Red Cupcake with a Hint of Chocolate, Topped with a Vanilla
Bean, Cream Cheese and Butter Frosting and Shards of Bittersweet
Chocolate.

Little Jumpers
Includes 2 Side Choices: Roasted Veggies, Small Green Salad, Mandarin Oranges, Corn, or Fries, Carrot and Celery Sticks with Ranch, Frozen Grapes, Mac N Cheese, Applesauce, Sliced Apples and Caramel Sauce, Small Green Salad. Add a small green salad or cup of soup $1.95

240 Mac N Cheese........................................................5.25
241 Grilled Cheese Sandwich........................................5.25
Parmesan Grilled Sourdough with American Cheese.
244 Mini Corn Dogs (5) Skewer ....................................5.25
Deep Fried Crisp, Ketchup and Mustard on Request.
245 Barbecued Babyback Pork Ribs ............................7.25
246 Build Your Own Pizza (No Sides) ............................7.25
Choice of Marinara, BBQ Sauce, Mozzarella, Pepperoni, Sausage, BBQ
Chicken, Ham, Pineapple, Peppers, Onions, Olives.
248 Quesadilla (with Sour Cream)......................5.25
A Blend of Sharp Cheddar and Jack Cheeses Wrapped in a Flour Tortilla.
249 Two Mini Cheeseburgers ........................................5.95
Plain & Dry or Works - Lettuce, Tomato and Onion.
251 Chicken Nuggets (5) ..............................................5.95
Ranch Upon Request.
252 Pasta Your Way ..................................................5.25
Spaghetti with Red or White Alfredo Sauce, or Tossed in Butter.

Little Jumpers Desserts & Jr Jumper Deserts
256 Chocolate Pudding S’More ....................................2.95
Graham Cracker Tartlet Filled with Chocolate Pudding, Topped with
Marshmallows and Browned. Drizzled with Caramel Sauce and
Chocolate Chunks.
258 Frozen Chocolate Banana Bites ..............................2.95
Rolled in Rainbow Sprinkles.
257 Chocholate Velvet Cupcake .......................................2.95
259 Red Velvet Cupcake ................................................2.95

Junior Jumpers
Includes 2 Side Choices: Roasted Veggies, Small Green Salad, Mandarin Oranges, Corn, or Fries, Carrot and Celery Sticks with Ranch, Frozen Grapes, Mac N Cheese, Applesauce, Sliced Apples and Caramel Sauce, Small Green Salad. Add a small green salad or cup of soup $1.95
260 Junior Burgers........................................................7.95
Three Mini Cheeseburgers Topped with Sharp Cheddar Cheese on Toasted
Mini Rolls.
261 BBQ Chicken Breast ..............................................7.95
Charbroiled Chicken Breast Brushed with BBQ Sauce
262 BBQ Pork Ribs ......................................................13.95
Half Rack of Our Pork Ribs, BBQ Sauce
263 Fish and Chips......................................................10.25
Battered White Fish and Steak Fries.
264 Roasted Tri Tip......................................................10.95
Served with Herb Gravy

Beverages
16oz. Fountain Drinks
270 Coke ......................................................................2.00
271 Diet Coke ..............................................................2.00
272 Sprite ....................................................................2.00
273 Mr. Pibb..................................................................2.00
274 Iced Tea..................................................................2.00
282 IBC Root Beer (12 oz. Bottle) ..................................3.00

16oz. Fresh Lemonade
277 Original ..................................................................3.00
278 Strawberry ............................................................3.00
279 Arnold Palmer ........................................................3.00