*Indicates Hot and Spicy.

Starters
1 Crispy Spring Rolls ....................................................5.25
2 Green Garden Rolls ....................................................4.50
3 Crystal Dumplings ......................................................5.25
4 Golden Tofu ................................................................4.50
With sweet dipping sauce
5 Rock’n Roll Fish Cake ................................................7.25
With Thai pickled cucumbers
6 Cool Summer Rolls ....................................................5.25
7 Gold Bags (Tung Tong) ..................................................5.25
8 Shrimp in a Blanket (Kung Hom Par) ..............................7.25
9 Beef or Chicken Stay ..................................................5.25
Served with Thai pickled cucumbers and peanut sauce
10 Young Fried Calamari..................................................7.25
Served with apricot sauce
11 Urban Thai Sampler ..................................................13.25
Serves 2 - chicken and beef satay, spring rolls, summer rolls and
gold bags


From the Kettle
Bowl / Hot Pot
20/21 Shrimp in Thai Spicy Soup (Tom Yum Goong) ............5.00 / 11.00
22/23 Chicken in Thai Spicy Soup (Tom Yum Gai) ..............4.00 / 10.00
24/25 Vegetables in Thai Spicy or Coconut Milk Soup ........4.00 / 10.00
26/27 Coconut Milk Soup with Chicken (Tom Kha Gai) ........4.00 / 10.00
28/29 Coconut Milk Soup with Shrimp (Tom Kha Goong) ..........5.00 / 12.00
30/31 Coconut Milk Soup with Seafood (Tom Kha Talay) ..........6.00 / 13.00

From Our Garden
40 Classic Papaya Salad* (Som Tum) ................................9.25
Prawns, papaya, crusted peanuts and lime chili dressing
41 Thaiger Beef Salad (Yum Nuea) ....................................9.25
Mint, onions, cucumber and lime chili dressing
42 Chef’s Specialty Salad* (Yum Talay) ............................14.00
Prawns, squid, scallops, mussels, mint, onions and cucumber tossed
in lime chili dressing
43 Grilled Thai Chicken Salad ..........................................9.25
House mixed greens in lime dressing
44 Thai Mango Salad with Shrimp* ................................9.25
Mango, tomato, onions and cashew nuts in lime chili dressing
45 House Mixed Greens ..................................................7.25
Served with Thai peanut dressing
46 Larb Gai* ....................................................................9.25
Minced chicken or beef tossed with red pepper, onions and parched
rice, served with lettuce
47 Neua* ........................................................................9.25
Minced chicken or beef tossed with red pepper, onions and parched
rice, served with lettuce

Main Plates
Served with steamed rice.
60 Curry Chicken* ........................................................11.00
Choice of yellow, green or red curry, basil, eggplant and coconut milk
61 Curry Shrimp* ..........................................................14.50
Choice of yellow, green or red curry, basil, eggplant and coconut milk
62 Chicken or Beef Panang*..........................................11.00
Basil, eggplant and coconut milk
63 Beef Massaman Curry* ............................................11.00
64 Curry with Mixed Vegetables* ....................................9.00
Choice of yellow, green or red curry
65 Curry with Fish Fillets*..............................................14.50
Choice of yellow, green or red curry, basil, eggplant and coconut milk
66 Crazy Cashew Chicken*............................................11.00
With red peppers, onions and cashew nuts
67 Gai Pad Bai Grapau* ................................................11.00
Minced chicken, thai chili, onions and basil
68 Spicy Lemongrass Chicken or Beef* ........................11.00
69 Neua Pad Phed Bai Grapau* ....................................11.00
Minced beef, thai chili, onions and basil
70 Fire Chicken or Beef*................................................11.00
With red pepper, string beans and red curry
71 Thai B.B.Q. Chicken ..................................................11.00
With special Thai herbs and spices
72 Squid and Mixed Asian Greens*................................11.00
With basil, garlic and chili
73 Chicken or Beef with Basil and Eggplant* ................11.00
With garlic and pepper
74 Shrimp with Basil and Eggplant* ..............................14.50
With garlic and pepper
75 Beef or Chicken Wokked with Sugar Peas ................11.00
With mushrooms and baby corn
76 Shrimp Wokked with Sugar Peas ..............................14.50
With mushrooms and baby corn
77 Chicken with Spicy Peanut Sauce* ..........................11.00
Served on a bed of spinach
78 Black Pepper Steak ..................................................15.50
With mushrooms, red onions and lettuce
79 Shrimp in a Spicy Mango Sauce*..............................14.50
With cool papaya
80 Fresh Mussels Thai Style* ........................................11.50
With chili, basil and onions
81 Seafood Supreme* ........................................................18.00
For the coconut lover, mixed seafood topped with herbs and spices,
served in a special coconut based sauce.
82 Seafood Melange* ........................................................18.00
Prawns, squid, scallops, mussels and mushrooms served in a light curry
sauce
83 Spicy Halibut Filets* ......................................................18.00
With onions, red peppers, and pineapple in a sweet and spicy sauce

Noodle & Vegetable Plates
100 Royal Pad Thai ..............................................................14.00
Scallops, prawns, squid, mussels rice noodles, egg, peanuts and bean
sprouts
101 Traditional Pad Thai ......................................................10.75
Rice noodles, shrimp, chicken, egg, peanuts, bean sprouts and tofu
102 New Edition Pad Thai ....................................................11.00
Egg noodles, shrimp, chicken, egg, peanuts, bean sprouts and tofu
103 Vegetable Pad Thai..........................................................9.50
Rice noodles, egg, tofu, peas, peanuts and bean sprouts
104 Pad See Ewe ................................................................10.75
Your choice of beef or chicken, rice noodles, Asian broccoli and egg
105 Royal Pad See Ewe ......................................................14.00
Mixed seafood, rice noodles, Asian broccoli and egg
106 Royal Pad Nar ..............................................................14.00
Mixed Seafood, rice noodles, Asian broccoli and mushrooms in a
delicious soy gravy
107 Drunken Chicken or Beef Noodles* ..............................10.75
With basil, chili, tomatoes and onions
108 Drunken Shrimp Noodles* ............................................12.00
With basil, chili, tomatoes and onions
109 Triangle Tofu with Basil ..................................................9.50
With garlic and pepper
110 Vegetable Delight ............................................................9.50
Mixed greens, tofu and mushrooms in a light soy-based sauce
111 Tofu in Spicy Peanut Sauce* ..........................................9.50
Served on a bed of spinach

Rice Plates
125 Pineapple Shell Fried Rice ............................................11.00
Prawns, chicken, egg, raisins, scallions, cashew nuts, pineapple,
tomatoes and carrots
126 Coconut Fried Rice ........................................................11.00
Prawns, chicken, lemongrass, onions, carrots, string beans, tomatoes
and egg
127 Curried Fried Rice*..........................................................9.00
Beef, chicken, tomatoes, egg and scallions
128 Garden Fried Rice............................................................8.00
Tomatoes, egg, cashew nuts and sugar peas

Kid’s Corner
135 Kid’s B.B.Q. Chicken........................................................6.00
136 Chicken and Beef Satay with Asian Pasta........................6.00

Dessert
140 Sticky Rice with Mango ..................................................6.25

Beverages
150 Coke ..............................................................................2.25
151 Diet Coke ........................................................................2.25
152 Sprite ..............................................................................2.25
153 Lemonade ......................................................................2.25
154 Iced Tea ..........................................................................2.25

Catering

Salads
Half Tray / Full Tray
(Serves 6-8 / Serves 12-16)
200/201 House Mixed Green Salad ..............35.00 / 70.00
202/203 Thai Mango Salad with Shrimp*......45.00 / 85.00
204/205 Thaiger Beef Salad..........................45.00 / 85.00
206/207 Classic Papaya Salad* ....................45.00 / 85.00

Noodles
220/221 Traditional Pad Thai ........................45.00 / 90.00
222/223 Pad See Ewe ..................................45.00 / 90.00
224/225 Drunken Noodles w/Chicken (or Beef)*....45.00 / 90.00
226/227 New Edition Pad Thai ......................45.00 / 90.00

Rice Platters
240/241 Pineapple Fried Rice ......................45.00 / 90.00
242/243 Curried Fried Rice* ........................40.00 / 80.00

Entrees
250/251 Thai B.B.Q. Chicken ........................50.00 / 95.00
252/253 Crazy Cashew Chicken*..................50.00 / 95.00
254/255 Spicy Lemongrass Chicken (or Beef)*......50.00 / 95.00
256/257 Chicken or Beef with Basil and Eggplant* ..50.00 / 95.00
258/259 Fire Chicken (or Beef)*....................50.00 / 95.00
260/261 Curry Chicken* ..............................50.00 / 100.00
262/263 Vegetable Delight............................40.00 / 80.00

Sweets
290/291 Sticky Rice with Mango ..................24.00 / 48.00